Shakiso

Bold, fruity, and full of personality — Shakiso is a natural-processed espresso from the highlands of Guji, Ethiopia, where heirloom varietals thrive under the sun and stars.

Flavor profile:

🍫 Cocoa nibs,

🫐 Blueberry,

🖤 Blackcurrant

Its natural processing enhances sweetness and complexity, making it a standout in both straight espresso shots and milk-based drinks.

🌍 Origin: Shakiso, Oromia – Ethiopia

🌱 Organic certified

🫘 Variety: Ethiopian Heirloom

☕ Best for: Espresso machine, moka pot, or iced espresso tonic

Shakiso is where Ethiopia’s ancient coffee roots meet modern espresso brilliance.